Sweet Pea Soup

The humble pea soup. Comfort food in a bowl.

3 cups frozen sweet peas
½ cup raw cashewsor blanched almonds, rinsed
1 tbsp onion powder
½ tsp salt
½ tsp garlic powder
½ tsp celery seed
4 cups hot water

1

Put the cashews, seasonings and water in a high-speed blender. Blend until smooth.

2

Add the peas, and continue blending until everything well pureed.

3

Heat over stove if soup is not hot enough.