Name: Peruvian Avocado Coleslaw
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Cuisine: Latin American
Ingredients: ¼ head of cabbage, chopped; 2 medium tomatoes, chopped; 2 avocados, sliced and cut into 2" lengths; ½ sweet onion, thinly sliced; onion salt, sprinkle to taste; garlic salt, sprinkle to taste; 3 tbsp fresh lemon juice; 1 tsp Cashew Mayo

Amazingly simple, amazingly tasty. This Peruvian dish makes a complete meal.

¼ head of cabbage, chopped

2 medium tomatoes, chopped

2 avocados, sliced and cut into 2" lengths

½ sweet onion, thinly sliced

onion salt, sprinkle to taste

garlic salt, sprinkle to taste

3 tbsp fresh lemon juice

1 tsp Cashew Mayo

Mix all ingredients together and serve.