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	<title>
	Comments on: Cooking 101 &#8211; How to Chiffonade Basil	</title>
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	<description>Your Health Simplified</description>
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	<item>
		<title>
		By: Joanne		</title>
		<link>https://lifeandhealth.org/food/cooking-101/how-to-chiffonade-basil/1399.html#comment-79434</link>

		<dc:creator><![CDATA[Joanne]]></dc:creator>
		<pubDate>Mon, 25 Nov 2019 15:25:09 +0000</pubDate>
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					<description><![CDATA[Excellent!  Cannot wait to try this!]]></description>
			<content:encoded><![CDATA[<p>Excellent!  Cannot wait to try this!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Joanne		</title>
		<link>https://lifeandhealth.org/food/cooking-101/how-to-chiffonade-basil/1399.html#comment-79433</link>

		<dc:creator><![CDATA[Joanne]]></dc:creator>
		<pubDate>Mon, 25 Nov 2019 15:24:29 +0000</pubDate>
		<guid isPermaLink="false">http://adamjacksonphoto.com/life_and_health/?p=685#comment-79433</guid>

					<description><![CDATA[Excellent!]]></description>
			<content:encoded><![CDATA[<p>Excellent!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Elizabeth Castro		</title>
		<link>https://lifeandhealth.org/food/cooking-101/how-to-chiffonade-basil/1399.html#comment-8627</link>

		<dc:creator><![CDATA[Elizabeth Castro]]></dc:creator>
		<pubDate>Tue, 23 Dec 2014 14:35:20 +0000</pubDate>
		<guid isPermaLink="false">http://adamjacksonphoto.com/life_and_health/?p=685#comment-8627</guid>

					<description><![CDATA[Good tip, I will do this for this Christmas.
Thank you]]></description>
			<content:encoded><![CDATA[<p>Good tip, I will do this for this Christmas.<br />
Thank you</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: myra d		</title>
		<link>https://lifeandhealth.org/food/cooking-101/how-to-chiffonade-basil/1399.html#comment-5818</link>

		<dc:creator><![CDATA[myra d]]></dc:creator>
		<pubDate>Thu, 30 Oct 2014 02:13:26 +0000</pubDate>
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					<description><![CDATA[Great techniques!  Will have to try them.]]></description>
			<content:encoded><![CDATA[<p>Great techniques!  Will have to try them.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: elizabeth beck		</title>
		<link>https://lifeandhealth.org/food/cooking-101/how-to-chiffonade-basil/1399.html#comment-3498</link>

		<dc:creator><![CDATA[elizabeth beck]]></dc:creator>
		<pubDate>Sat, 27 Sep 2014 15:30:11 +0000</pubDate>
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					<description><![CDATA[Excellent]]></description>
			<content:encoded><![CDATA[<p>Excellent</p>
]]></content:encoded>
		
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